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  • peru coffee pure origine ground min

    6,90

    Intensity: 7/12
    Aromas: chocolate, fruity, sour
    This high-quality Peruvian ground coffee comes from Central Peru, where coffee bushes grow in a hot and humid climate surrounded by greenery. The most ideal growth environment makes this coffee a very high quality pure origine or single origin coffee quality. Coffee beans are 100 % arabica. This medium-bodied and intense coffee has a hint of chocolate, fruitiness and acidity.

  • acacia honey

    10,90

    Acacia honey from Mariangela Prunotto in Italy is a high quality and subtly aromatic honey. It is a single-flowered honey produced by bees that have pollinated the acacia trees in their vicinity. Thanks to its mild taste, acacia honey is suitable for sweetening a wide range of desserts and beverages, as its aroma does not mask the aromas of the food or drink to be sweetened.

  • alziari extra virgin olive oil Prestige 1l min

    26,15

    La Maison Alziar's high-quality Cuvée Prestige extra virgin olive oil is a “cold cru” olive oil cold-pressed from olives harvested in the best regions of Europe. Olives of different varieties are certainly harvested when ripe, which gives the oil its unique fruity taste. The fine and soft aromas of the oil are suitable for seasoning both salads and cooked dishes.

  • 3,95

    La Chinata smoked chili pepper powder “Picante” is a fiery and aromatic smoked chili pepper powder. It is a local blend of Pimentón de La Vera and has a certificate of origin. There are three variants of Pimentón de la Vera pepper powder: Picante, dulce and agridulce, ie hot, sweet and sour sweet. The stylish and bright red tin can is easy to use and is happy to leave to decorate the kitchen spice rack.

  • duck fat 350g min

    4,61

    With duck fat, you can make the best fried potatoes ever. It is also a traditional ingredient in the production of 'pommes de Terre sarlandaises' and 'confit de canard'.

  • godard truffle oil

    12,00

    La Maison Godard white truffle oil is made from high quality olive oil and white truffle. You finish it with pastas, risottos and salads.

  • dried delicacy

    8,98

    Dried delicacy is also a valued ingredient in French cuisine. With La Maison Godard’s dried delicacies, you make delicious risottos, pasta sauces and pies, even if the mushroom joy hasn’t hit the spot!

  • duck liver whole 125g

    24,72

    Whole duck liver is a prized treat in French cuisine. La Maison Godard duck liver has been produced under controlled conditions that ensure animal welfare. Serve as it is sliced on top of toasted country bread and with good wine!

  • ankkaa ja riisia viherpippurikastikkeella min

    6,50

    If the traditional market shelf is no longer tempting, check out La Belle Chaurienne’s traditional French prepared dishes! Duck and rice in green pepper sauce are made only from pure raw materials without unnecessary additives or preservatives. In just 2 minutes you will have an authentic French taste experience.

  • CONFIT DE CANARD potatoes

    6,50

    La Belle Chaurienne's ready-made portion of 'Confit de Canard & Pommes de Terre à la sarladaise' consists of duck potatoes and Sarland-style potatoes. This delicacy is suitable even for busy gourmets, as it only takes 2 minutes to warm it up. So enjoy your day with authentic French flavors without the hassle of cooking!

  • CASSOULET

    6,50

    For busy gourmets, the prepared dishes heated in the microwave of La Belle Chaurienne bring joy. The Cassoulet bean stew with duck meat and sausage is made with a traditional French recipe, and only high-quality French meat has been used as the meat. It only takes 2 minutes to prepare this delicacy and you can enjoy traditional French cuisine anywhere!

  • chateau virant aop Provence medium strong extra virgin olive oil 3l 2

    78,00

    Une huile entièrement Provençale!
    Provence AOP olive oil from French wine and olive producer Chateau Virant has been awarded a gold medal in the Concours Général Agricole 2020 competition. This medium-strong extra virgin olive oil is made from a mixture of five varieties and pressed immediately after collection in the farm's own press and bottling plant.
    The oil can be used to taste green aromas such as grass, green tomato and almond. This multifaceted, balanced and full-bodied oil has a long mouthfeel, and the light pepperiness makes the oil medium to strong. It is ideal for use as such for salads, fish and meat, as well as for cooking.

  • crackers 1

    3,93

    The traditional recipes of Terrenostre make baked goods bring a true Puglia taste to your dining table.
    Bruschette salt biscuits are made completely without additives.
    They have a neutral flavor that goes well with various spreads and cheeses. Try salt crackers with pâtés, fish pates or tapenade. Genuine Italian bruschetta appetizers are easily made with our garlic bruschetta. Salt biscuits are also a great addition to fish soup: sprinkle a drizzle of rouille sauce over the biscuits and serve with fish soup.

  • 4,24

    La Maison Godard’s rustic Armagnac-flavored wild boar pate is a delicious choice for fall and winter parties and evening parties. Armagnac nicely emphasizes the taste of the game and creates its characteristic, pleasant aroma in the pate. Pate does not use unnecessary additives and preservatives or artificial flavors at all.