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78,00Une huile entièrement Provençale!
Provence AOP olive oil from French wine and olive producer Chateau Virant has been awarded a gold medal in the Concours Général Agricole 2020 competition. This medium-strong extra virgin olive oil is made from a mixture of five varieties and pressed immediately after collection in the farm's own press and bottling plant.
The oil can be used to taste green aromas such as grass, green tomato and almond. This multifaceted, balanced and full-bodied oil has a long mouthfeel, and the light pepperiness makes the oil medium to strong. It is ideal for use as such for salads, fish and meat, as well as for cooking. -
19,50Coupage organic olive oil is the Oro del Desierto olive oil master's own blend of three different varieties. It is a soft and medium-strength extra virgin organic olive oil that has been awarded several times. The oil is made from young olives and cold-pressed in two stages. Its grassy and tomato aroma develops in the mouth into a soft fruity taste, accompanied by peppery bitterness and just a little bit of bitterness.
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38,40Now get La Maison Alziar's top quality Cuvée Prestige extra virgin olive oil and a metal pouring jug perfect for serving it together.
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19,50Manaki First Harvest extra virgin olive oil from Greek Oleosophy is a high quality, award-winning olive oil. It is made from the first olives of the Manaki variety picked in October. The oil is a monovarietal oil, which means that only olives of one variety from the same region are used.
Manaki First Harvest olive oil has a mild and very fruity taste. It is rich in green, grassy aromas. It is at its best when used on its own, for example in salads, with bread or as a finishing touch to a dish without heating.
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6,90Coupage organic olive oil is the Oro del Desierto olive oil master's own blend of three different varieties. It is a soft and medium-strength extra virgin organic olive oil that has been awarded several times. The oil is made from young olives and cold-pressed in two stages. Its grassy and tomato aroma develops in the mouth into a soft fruity taste, accompanied by peppery bitterness and just a little bit of bitterness.
