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J’aime l’Huile d’Olive

  • Greek premium extra virgin olive oil 100ml
    4,90

    Greek Premium Extra Virgin Olive Oil 100 ml has an exceptionally low acidity (<0,4) ekstra-neitsytoliiviöljy, jolla on poikkeukselliset fysikaalis-kemialliset ominaisuudet. Se tarjoaa uudenlaisen makuelämyksen, joka on täynnä aromia ja makua.

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  • deserto del Oro extra virgin olive oil coupage 500 ml min
    19,50

    Coupage organic olive oil is the Oro del Desierto olive oil master's own blend of three different varieties. It is a soft and medium-strength extra virgin organic olive oil that has been awarded several times. The oil is made from young olives and cold-pressed in two stages. Its grassy and tomato aroma develops in the mouth into a soft fruity taste, accompanied by peppery bitterness and just a little bit of bitterness.

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  • 38,40

    Now get La Maison Alziar's top quality Cuvée Prestige extra virgin olive oil and a metal pouring jug perfect for serving it together.

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  • olive oil litaliano 250ml min
    7,60

    As its name suggests, L'Italiano olive oil is 100% Italian. It combines carefully selected Italian olives of different varieties to produce fruity and slightly spicy extra virgin olive oil by cold pressing. The versatile L'Italiano is the perfect pair of flavors, especially for red salad, steamed white fish and vegetables.

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  • olive oil salonenque
    23,50

    Do not have any more, complex and high quality!
    The olive oils of Chateau Virant, a French wine and olive producer, are the most award-winning olive oils in the country. This extra virgin olive oil made from Salonenque olives alone is mild and light yet balanced in aroma. The olives are collected from the producer's own orchards and cold-pressed immediately after collection, which preserves the aromas and antioxidants of the oil and ensures a low acid content. Aromas of artichoke, walnut and green apple can be found in the oil. Due to its light weight, the oil is also particularly suitable for light foods, such as various risottos, pastas, gratins, fish, cooked vegetables and salads.

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