Sauces
- You cannot add "Pippurikastike, 3 annospakkausta 150 g" to the basket because the product is out of stock.
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4,25Mariangela Prunotto’s organic tomato passport is made from sun-ripened Italian tomatoes picked at just the right moment. The tomato paste, ie the pasteurized tomatoes, has been cooked and preserved from pure organic tomatoes, and nothing else has been added to it. Use as such as a tomato sauce or other sauce base.
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4,90Authentic Italian red pesto is made from sun-ripened organic tomatoes and cashews, among other things, which give this delicious organic pesto its own special aroma. The strong-tasting but balanced pesto is suitable for many uses, from bruscheta to pasta and crostines. Also try it as such, as a side dish or filling with red meat or chicken!
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4,90Authentic Italian green pesto is made from fresh organic basil, extra virgin olive oil, pine nuts, sea salt and lemon juice - without any artificial flavors or ingredients. Basil, hand-picked in August, is used fresh immediately, guaranteeing the authentic and delicious aromas of pesto. Try and find your new favorite pesto!
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3,90One of the most famous classics in French cuisine is hollandaise sauce rounded with butter and flavored with lemon. To make sure your Dutch are successful, get Maison Potier's ready-made hollaindaise sauce sachets. The sauce is made only from the best and most authentic ingredients, respecting the traditional recipe. At its fastest, you can finish the sauce in just 10 seconds by heating in the microwave. Convenient sachets always keep the sauce fresh and keep losses to a minimum. Try it with asparagus, fish and poultry!
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2,90Made from Italian olives, DeliDel’s olive bruschetta is the perfect spread for fresh bread or crackers. As such, it is also great as an accompaniment to a variety of meats and cooked vegetables, as well as to season dishes and dishes. Only natural, high-quality raw materials have been used in the application.
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5,90Finca la Barca's smoked mayonnaise gets its unique aroma from the manufacturer's famous smoked olive oil. Once you taste this mayonnaise, it will become a staple in your pantry. Try it with meats, sandwiches, burgers, seafood...
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8,60Burger, steak and french fries will rise to a whole new level as you serve them with truffle mayonnaise. Maison Pébenyre’s truffle mayonnaise, which specializes in truffle products, contains an authentic summer truffle that brings a delicious and luxurious aroma to the mayonnaise.
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4,65The finished tomato sauce for pizza by Italian Mariangela Prunotto is a ready-to-use, tomato sauce made from organic tomatoes for an authentic Italian-style pizza. The sauce is made with a traditional recipe and only the best, hand-picked ingredients from the area. In addition to pizza, try tomato sauce with pasta!
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5,90Alioli sauce made with Finca La Barca smoked olive oil. Thanks to the smoky aroma and taste of the oil and the special garlic, this sauce is a must in your kitchen. You can use it with meat, sandwiches, seafood…
Gluten free.
Store in a cool, dry place away from direct light. Once opened, store in a refrigerator and use within seven days. -
6,20Italian Mariangelo Prunotto's ragout pasta sauce is a pasta sauce made from high-quality organic vegetables that is completely vegan. It is full of the taste of fresh Italian organic tomatoes spiced with modena balsamic. In addition to the sauce, you no longer need pasta!
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5,90Tatt paste flavored with truffle from Finca la Barca is a luxuriously delicious cream cheese-based spread. The taste of its authentic tatin gets a final touch with a touch of truffle. Try this soft creamy and smooth spread on light bread, crackers, dipping in grissini or cooking!
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3,95In Finca la Barca's version, the Argentinian chimichurri sauce has been flavored with smoked paprika. Drawing on pure flavors and offering a little kick, the sauce is perfect for meats, especially for grilling.
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3,95The typical Spanish brava sauce is a spicy, tomato-based sauce that is traditionally served with patatas bravas, i.e. fried potatoes. Finca la Barca's brava sauce is seasoned with the manufacturer's special delicacy, smoked paprika.
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3,90One of the undisputed classics of French cuisine is the béarnaise sauce, which is a variation of hollandaise sauce flavored with tarragon. You can only get the perfect béarnaise sauce by heating Maison Potier's finished sauce sachet. The sauce is made from only the best ingredients without any artificial flavors or colors. Individual sachets guarantee good shelf life and allow losses to be minimized. Try the sauce favorites with steak, fish or seafood, for example!
FI