The word “truffle” alone takes your thoughts to gourmet delicacies and this awesome ingredient. At DeliDel you will find a comprehensive range of different truffle products, from truffle mayonnaise and truffle oil to fresh truffles according to the season. The truffle season in France is winter, so then our selection includes fresh truffles. In other seasons you can enjoy preserved truffles as well as our other dried mushrooms.
Truffles and mushrooms
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9,90The black truffle oil from the French Maison Pébenyre is made from high quality sunflower oil and seasoned with authentic black truffle. The neutral taste of sunflower oil leaves much room for the full-bodied taste of black truffle. Try pasta, risotto, meat dishes as well as mashed potato mash!
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6,80Coarse truffle salt is a luxurious finger salt that you use to finish meat dishes, pastas and omelettes, for example. The seasoned salt of Maison Pébenyre, a French company specializing in truffles, contains authentic summer truffles, one of the most prestigious truffle varieties in Europe. Try it and fall in love!
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5,90Tatt paste flavored with truffle from Finca la Barca is a luxuriously delicious cream cheese-based spread. The taste of its authentic tatin gets a final touch with a touch of truffle. Try this soft creamy and smooth spread on light bread, crackers, dipping in grissini or cooking!
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5,90Chambon & Marrel's dried chanterelle preserves one of the most valued flavors of the forest as a delicacy to be enjoyed all year round. This golden-yellow treasure is excellent for drying and later use, for example in pasta sauce, risotto or creamy soup.
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12,00La Maison Godard white truffle oil is made from high quality olive oil and white truffle. You finish it with pastas, risottos and salads.
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6,90Dried delicacy is also a valued ingredient in French cuisine. With La Maison Godard’s dried delicacies, you make delicious risottos, pasta sauces and pies, even if the mushroom joy hasn’t hit the spot!
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14,90The summer truffle carpaccio of the French La Maison Godard is a fine summer truffle slice preserved in olive oil. Serve as is with toast or on top of a traditional carpaccio, for example!
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33,20Even outside the truffle season, you can enjoy whole black truffles on La Maison Godard’s preserved black truffle. Serve it as it is thinly sliced or use to season different dishes. When preserved, the luxurious taste of black truffle only intensifies, which is why it is considered and valued as an ingredient in French cuisine.
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62,50The time of the French winter truffle is winter. Price approx. 2500 € / kg This price is indicative if the weight is 25g.
The weight of one truffle is also 20-40g
The truffle time starts on 1.12, so the exact Arrival Date will not be known until the season has officially started in France. -
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La Maison Alziar's truffle oil makes it easy to season pastas, risottos and scrambled eggs. This olive oil flavored with real truffles also goes particularly well with parmesan. Only the cleanest and finest raw materials have been used in the oil.
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8,60Burger, steak and french fries will rise to a whole new level as you serve them with truffle mayonnaise. Maison Pébenyre’s truffle mayonnaise, which specializes in truffle products, contains an authentic summer truffle that brings a delicious and luxurious aroma to the mayonnaise.
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9,90You can easily get the delicious aroma of white truffle into any food with the olive oil flavored with Maison Pébenyre white truffle. The soft flavors of olive oil and white truffle blend harmoniously together and leave a velvety aftertaste. Try the oil to season pastas, risottos and mashed potatoes.
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La Maison Alziar's truffle oil makes it easy to season pastas, risottos and scrambled eggs. This olive oil flavored with real truffles also goes particularly well with parmesan. Only the cleanest and finest raw materials have been used in the oil.
