Description
As for its name, apéro crackers are suitable for an aperitif or otherwise just a salty mouthful. Various vegetable, fish or meat-based spreads, pâtés, rillets, mousses or pastes come into their own when enjoyed on top of high-quality salted biscuits. Apéro crackers are baked in a traditional recipe in olive oil, completely without palm oil. They are also fully baked in the oven. Assemble your favorite tops on your apéro tray and serve them on top of the best salted biscuits!
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