Description
Rough old-fashioned organic dion mustard is made with a traditional recipe in which whole mustard seeds are left in the mustard. The taste of coarse dijon mustard also has a little more vinegar and softness than classic dijon mustard.
The mustard seeds used in old-fashioned dijon mustard have been grown organically near Burgundy. Mustard does not contain any artificial flavors, dyes, additives or preservatives.
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