5,95
La Maison Godard’s traditional duck pate is a high quality foie gras delicacy from the south of France. It contains 50 high quality duck liver blocs from %. No artificial flavors or additives and preservatives have been used in the duck pot.
Paté de Fois de Canard, or duck pate, is a delicious traditional pate made mainly from duck liver. It is made with a traditional recipe only from the highest quality ingredients. Serve as a cool appetizer, savory mouthful or at the buffet!
| Weight | 70g |
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Energy: Fat: of which saturated: Carbohydrates: jbuy sugar: Protein: Salt: Fiber:
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