Fig & walnut jam is a particularly perfect partner for goat cheese. It is made by hand from natural ingredients without unnecessary additives or preservatives. Once you’ve tried this pair of figs and walnuts, you no longer want to enjoy your jam without the other one. Try the jam as is with chèvre or add it to a piece of roasted goat cheese in a salad or even with a goat cheese dish. Also try it with Maroilles cheese or various blue cheeses!