Description
French green organic lentils last a very long time, but because of their delicious taste, they may disappear from the kitchen cabinet under a unit of time!
The lenses are deep green with a blue marble pattern. Lentils are grown organically in central France.
Reserve about 60 grams of uncooked lentils per eater. 3 parts and 1 part of lentils are needed to boil water.
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