Olives Arnaud's green tapenade is a delicious tapenade traditionally made from Provencal olives. Try it as it is in salty mouthfuls or as a side dish or seasoning for a variety of dishes. There is nothing artificial in the green tapenade and all the flavors come from clean and high quality ingredients!
Tapenade made from olives has a strong tradition in Provencal cuisine. The word “tapeno” actually refers to the caper in the old Provencal dialect. Tapenade combines ground olives, capers and anchovies.
Olives Arnaud's green tapenade is made from only the finest extra virgin olive oil, small “non-pareilles” cabbage and completely boneless anchovies. No artificial flavors, additives or preservatives have been used in the green tapenade. Enjoy tapenade with sandwich biscuits or toast, grilled meat or fish. Try it in different sauces, with cooked pasta or on top of an omelet!
olive, capers, anchovy (li), olive oil, herbs, salt
|Weight||120 g (gramma)|
Full box: 12
Energy: Fat: of which saturated: Carbohydrates: jbuy sugar: Protein: Salt: Fiber:
There are no reviews yet.