Provencal rosemary, organic, France 25 g

Rosemary is a wonderfully aromatic herb that grows throughout the Mediterranean. Rosemary is sown in April, after which it can be harvested all year round. Dried rosemary has a light menthol and woody aroma. It is used especially in Mediterranean cuisine, but it is a highly valued herb around the world.
Maison Espig's Provencal rosemary has an “Authentic Provence” certificate, which guarantees its origin and quality. Rosemary is also grown purely organically.
All the aromas of rosemary come into their own when used carefully at the beginning of cooking.