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La Ponote

Trescarte, located on a volcanic plateau, sometimes reaching a height of 1,200 meters, right in the heart of the complaint area, has been one of the experts on Puy's green lens since its inception in 1959. Trescarte will then expand its operations to other vegetables and expand its premises. Sustained investment led to the establishment of a second lens and grain collection center on the Velay-Sud (Costaros) plateau, which would be even closer to local producers.