Le Bon Semeur Green Flageolet Beans 500g – A French classic, a beautiful light green bean. Creamy texture, holds its shape when cooked. Perfect with lamb and in cassoulet.
Description
Le Bon Semeur is a brand of La Ponote, a company specializing in legumes from the Le Puy-en-Velay region of Auvergne, best known for its authentic Puy green lentils.
Flageolet is a beloved bean in French cuisine: small, oblong, and a beautiful light green. The beans are harvested before they are fully ripe, which is why they retain their color even when dried. The texture is creamy, but the beans stay whole when cooked, and the flavor is subtle and slightly sweet.
Flageolet is a traditional companion to roast lamb, and is also suitable for cassoulet, gratins, soups and salads. Soak the beans overnight, rinse and cook over low heat for about 1–1.5 hours until cooked. Salt only at the end of cooking. 500 g. Origin France.
Nutrition per 100 g
| Energy | 1270 kJ / 302 kcal |
|---|---|
| Fat | 1,8 g |
| of which saturates | 0,2 g |
| Carbohydrate | 43,9 g |
| of which sugars | 1,9 g |
| Fiber | 16.8g |
| Protein | 19.1g |
| Salt | 0,03 g |
Additional information
| Weight | 500 g |
|---|---|
| country of origin | EAN CODE: | 3263820006301 |



