The Noccioletta hazelnut chocolate bar from Italy, D. Barbero, contains more than half of the authentic Piedmont hazelnuts. It has a nut content of 55 % and contains a minimum of cocoa chocolate. 30 %. Chocolate does not use any additives or preservatives, nor vegetable or palm oil. In this chocolate, hazelnuts really come into their own right!
Noccioletta hazelnut chocolate bar, D. Barbero 120 g
Piedmont hasselnöt chokladkaka 120g
8,50€ incl VAT (70,83€ per kg or per litre)
Out of stock
Notify me when available
Description
D. Barbero is a family business founded in the 19th century that specializes in the traditional production of torrone nougat and chocolates. The products use local and high-quality ingredients that make the delicacies irresistible.
The Noccioletta hazelnut chocolate plate combines D. Babero's traditional chocolate recipe with Piedmont's famous whole hazelnuts. The result is a delicious chocolate that retains the flavors characteristic of the province of Asti. Only authentic cocoa butter has been used in the chocolate and no added vegetable fats at all. The product also does not contain any genetically modified (GMO) ingredients.
Piedmontese hazelnuts 55%, sugar, cocoa mass, cocoa butter, milk powder, soy lecithin, natural vanilla aroma.
Additional information
| Weight | 120 g |
|---|---|
| country of origin | EAN CODE: | 8000813060057 |
| EACH IN A BOX: | 18 |
3 reviews for Noccioletta-hasselpähkinäsuklaalevy, D.Barbero 120 g
Out of stock
Notify me when available
S (verified owner) -
A fine taste of quality artisan chocolate and roasted nuts.
Round shape like a cake. The soft texture helped to cut the cake into pieces.
This is part of the side dishes for every order.
e.g. (verified owner) -
I was also surprised by the round shape. The flavour is chocolatey and nutty, tastes like quality chocolate.
Q -
Really chocolatey and nutty, so delicious! The round shape was surprising, but only made the product more personal.