6,50€ incl VAT (26,00€ per kg or liter)Mariangela Prunotto balm is an authentic modern organic balm. Its complex aromas make it perfect for finishing a wide variety of portions. Also use as such for marinades and salads. Suitable for vegans.
- 6,50€ incl VAT (72,22€ per kg or per litre)
Calissons or Finnish-style calissons are a very typical Provencal delicacy that are popular all over France. The almond-like shape of Calisson refers to the almond mass used in it. Calisson’s resembles marzipan, but it tastes more fruity because of the peeled orange peel and melon used in it. Calissons are also always traditionally glazed with white icing. Try and fall in love with this soft and prized treat for centuries!
- 5,50€ incl VAT (68,75€ per kg or per litre)
Calissons or Finnish-style calissons are a very typical Provencal delicacy that are popular all over France. The almond-like shape of Calisson refers to the almond mass used in it. Calisson’s resembles marzipan, but it tastes more fruity because of the peeled orange peel and melon used in it. Calissons are also always traditionally glazed with white icing. Try and fall in love with this soft and prized treat for centuries!
- 3,95€ incl VAT (13,17€ per kg or per litre)
Cigarette biscuits get their name from their cigar-like shape. The thin and crunchy delicacy is especially good to enjoy with a glass of champagne, in a serving of ice cream or even with a steaming cup of coffee or cocoa. The recipe for these biscuits, traditionally baked from pure ingredients, has been passed down from one generation to the next.
- 6,80€ incl VAT (22,67€ per kg or per litre)
When you want to taste all of La Trinitaine's mouth-watering, traditional Breton biscuits, order a selection of three delicious biscuit varieties. It includes the galette, palet and cigarette biscuits from DeliDel's range. The biscuits are baked in real butter for a crunchy and deliciously caramel taste.
- 7,50€ incl VAT (17,05€ per kg or per litre)
The whole chestnuts of Clément Faugier, a French company specializing in chestnuts, have first been boiled in water and then preserved whole in water. For example, whole chestnuts can be fried as a side dish or used in various meat pans. By pureing the chestnuts, you can get a tasty side dish for both meat and poultry dishes or, for example, stuffing for desserts and baking.
- 10,00€ incl VAT
- 39,00€ incl VAT (60,00€ per kg or liter)
La Maison Godard’s gift box is a delicious gift for those who appreciate French cuisine. It is also an easy purchase for a gourmet evening, where you want to taste as many different foie gras pies as possible and other typical pies from the south-west of France. Order for yourself or as a gift!
- 5,50€ incl VAT (36,67€ per kg or per litre)
The nougat rolls of the French Suprem'Nougat are made entirely by hand, from the production of almond pulp to the rolling and packaging of the roll. The package contains 6 individually packaged, soft nougat roll pieces. In addition to almonds, nougat made from pure raw materials gets its aroma e.g. lavender honey and vanilla.
- 22,50€ incl VAT (45,00€ per kg or liter)
Parqueoliva Serie Oro is a premium extra virgin olive oil produced by Almazaras de la Subbética. This gold standard olive oil represents the excellence of Andalusian olive oil production and offers an exceptionally rich flavour profile thanks to the use of genuine Spanish olives.
- 8,81€ incl VAT (97,89€ per kg or per litre)
Haddock with preserved lemons. Local fish from La Cotinière. 46% haddock. Fresh and fruity.
- 10,60€ incl VAT (62,35€ per kg or per litre)
Grillon charentais – traditional Charente-style pork sausage. Contains large chunks of meat. Seasoned with thyme and garlic.
- 9,95€ incl VAT (10,03€ per kg or per litre)
Chestnut spread, or chestnut paste, is a popular side dish for breakfast as well as an afternoon snack in France. Clément Faugier's recipe for chestnut spread has not changed over the centuries and uses only natural ingredients. Try this delicious sweet spread directly as it is on bread, fruit or curd or baking. A kilo pack is enough for a longer time or for a bigger group!
- 18,90€ incl VAT (25,20€ per kg or per litre)
Terre Francescane's organic olive oil BIO is 100% Italian and 100% organic. The oil is a blend of different varieties, with the best organic olives in Italy selected. The olive oil has a strong fruity aroma, complemented by a herbaceous and artichoke-like aroma. Try carpaccio, tomato-mozzarella salad or vegetable soup, for example!
- 8,20€ incl VAT (32,80€ per kg or per litre)
Terre Francescane's organic olive oil BIO is 100% Italian and 100% organic. The oil is a blend of different varieties, with the best organic olives in Italy selected. The olive oil has a strong fruity aroma, complemented by a herbaceous and artichoke-like aroma. Try carpaccio, tomato-mozzarella salad or vegetable soup, for example!
- 4,90€ incl VAT (15,31€ per kg or per litre)
Milk jam, or confiture de lait in French, is also known in Spanish as 'dulce de leche'. It is a caramel cooked from milk and sugar, whose velvetiness and caramel charm all sweet lovers. Try milk jam on both a waffle and a crepe, on bread, with ice cream, as a filling for a cake or pastry, or as such for dipping.
- 19,90€ incl VAT (19,90€ per kg or per litre)
As its name suggests, L'Italiano olive oil is 100% Italian. It combines carefully selected Italian olives of different varieties to produce fruity and slightly spicy extra virgin olive oil by cold pressing. The versatile L'Italiano is the perfect pair of flavors, especially for red salad, steamed white fish and vegetables.
- 6,90€ incl VAT (138,00€ per kg or per litre)
Finca La Barca's unique smoked extra virgin olive oil from Arbequina olives, smoked for over 15 days using the traditional La Vera oak wood method. Convenient spray bottle 50ml. Spain.
- 9,90€ incl VAT (99,00€ per kg or liter)
You can easily get the delicious aroma of white truffle into any food with the olive oil flavored with Maison Pébenyre white truffle. The soft flavors of olive oil and white truffle blend harmoniously together and leave a velvety aftertaste. Try the oil to season pastas, risottos and mashed potatoes.
