With goose fat, you can season traditional fried potatoes in a unique way. It is also a necessary ingredient in traditional Sarlandais potatoes, “pommes de Terre sarlandaises”.
Goose fat 320g
7,20€ incl VAT (22,50€ per kg or per litre)
Description
La Maison Godard’s genuine goose fat is a traditional ingredient in French cuisine. In addition to potatoes, try it for all kinds of frying and for seasoning and rounding vegetables, for example!
Goose fat, salt.
Contains no reportable allergens.
Nutrition per 100 g
| Energy | 3693 kJ / 898 kcal |
|---|---|
| Fat | 100 g |
| of which saturates | 28 g |
| Carbohydrate | 0 g |
| of which sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1 g |
Additional information
| Weight | 320 g |
|---|---|
| country of origin | EAN CODE: | 3461951010673 |
| EACH IN A BOX: | 6 |
Riitta Laakkonen (verified owner) -
You get really good and crispy potatoes in the oven. 😋
Anneli Pennanen (verified owner) -
Multipurpose fat
Aarno Ohenoja (verified owner) -
Good for making game birds.