Pannusardines fried in the buttermilk of the French La Belle Iloinen and seasoned with lemon are, in all their simplicity, a delicious product. Pannusardines are consumed heated as such, for example on bread or as part of a portion of fish.
Pannus sardines with butter and lemon 115g
6,20
Description
The softness and fresh aromas of the meat of pannusardines are best preserved by immersing the jar in lukewarm water or keeping it under a running tap before heating them in a pan. This can melt and make it easier to get the sardines from the jar.
Then empty the entire contents of the jar into the pan and heat the sardines over a very low heat. Bon appétit!
Ingredients: Sardines, butter (milk), lemon juice, salt
Content: sardines, smör (mjölk), lemon juice, salt
Possible allergens: fish, milk
Nutritional content:
Energy: 1167 kJ / 281kcal
Fat: 21.8g
of which saturated: 11.97g
Carbohydrates: 0.8g jbuy sugar: 0.2g
Protein: 20.7g
Salt: 1.1g
Fiber:
Additional information
| Weight | 115 g (gramma) |
|---|---|
| country of origin | EAN CODE: | 3660088139022 |
| EACH IN A BOX: | 20 |
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