Mariangela Prunotto
26 Products
10,90€ incl VAT (27,25€ per kg or per litre)Rated 5.00 out of 5Acacia honey from Mariangela Prunotto in Italy is a high quality and subtly aromatic honey. It is a single-flowered honey produced by bees that have pollinated the acacia trees in their vicinity. Thanks to its mild taste, acacia honey is suitable for sweetening a wide range of desserts and beverages, as its aroma does not mask the aromas of the food or drink to be sweetened.
4,65€ incl VAT (€6.46 per kg or liter)Rated 5.00 out of 5Mariangela Prunotto’s organic tomato passport is made from sun-ripened Italian tomatoes picked at just the right moment. The tomato paste, ie the pasteurized tomatoes, has been cooked and preserved from pure organic tomatoes, and nothing else has been added to it. Use as such as a tomato sauce or other sauce base.
9,90€ incl VAT (30,94€ per kg or per litre)Rated 5.00 out of 5To enjoy authentic Italian artichokes, try Mariangela Prunotto’s grilled artichokes in olive oil. Here you will find an easy and delicious side dish for many different dishes, an ingredient in a salad or an antipasta plate to offer. Also try artichoke pasta!
4,95€ incl VAT (38,08€ per kg or per litre)Authentic Italian red pesto is made from sun-ripened organic tomatoes and cashews, among other things, which give this delicious organic pesto its own special aroma. The strong-tasting but balanced pesto is suitable for many uses, from bruscheta to pasta and crostines. Also try it as such, as a side dish or filling with red meat or chicken!
4,95€ incl VAT (38,08€ per kg or per litre)Rated 4.00 out of 5Authentic Italian green pesto is made from fresh organic basil, extra virgin olive oil, pine nuts, sea salt and lemon juice - without any artificial flavors or ingredients. Basil, hand-picked in August, is used fresh immediately, guaranteeing the authentic and delicious aromas of pesto. Try and find your new favorite pesto!
4,85€ incl VAT (14,26€ per kg or per litre)The finished tomato sauce for pizza by Italian Mariangela Prunotto is a ready-to-use, tomato sauce made from organic tomatoes for an authentic Italian-style pizza. The sauce is made with a traditional recipe and only the best, hand-picked ingredients from the area. In addition to pizza, try tomato sauce with pasta!
6,50€ incl VAT (20,31€ per kg or per litre)Whole cherries in syrup by Italian Mariangela Prunotto are like a breeze of fresh cherries even outside the harvest season. Their precise harvesting and preservation guarantee the preservation of the fresh characteristics of the cherries. Fresh cherries are stored within a few hours of picking in a light syrup, and nothing else is needed. Try it as it is for delicacies, with ice cream or in different desserts. Preservative broth also gives you a great ingredient for cocktails!
3,95€ incl VAT (39,50€ per kg or per litre)In the summer, the flower, which blooms in full bloom, offers aromatic nectar to nearby bees, producing this special and intense honey. The aroma of honey makes it the perfect pair for tea and herbal drinks. It’s also great for deepening flavor in recipes that require honey and fresh mint. Try it with strong, long-matured cheeses and mutton!
5,50€ incl VAT (10,00€ per kg or liter)At the best time of summer, August, these delicious organic tomatoes ripened under the Italian sun are picked by hand. After 48 hours, they have already turned into this delicious canned food. Fresh tomatoes are peeled and stuffed with organic passata and cooked without added salt. Tomatoes can be used just like fresh tomatoes.
6,20€ incl VAT (20,67€ per kg or per litre)Italian Mariangelo Prunotto's ragout pasta sauce is a pasta sauce made from high-quality organic vegetables that is completely vegan. It is full of the taste of fresh Italian organic tomatoes spiced with modena balsamic. In addition to the sauce, you no longer need pasta!
4,55€ incl VAT (10,71€ per kg or per litre)Rated 5.00 out of 5Italian yellow tomatoes have been processed in this tomato pasta into a delicious tomato sauce with no salt at all. The recipe comes from Italian grandmothers, who preserve tomatoes for winter in the best possible way to preserve their flavours.
7,85€ incl VAT (26,17€ per kg or per litre)Rated 5.00 out of 5Mariangela Prunotto peppers preserved in olive oil keep the flavours of fresh peppers at their best. The peppers are cooked in vinegar, then canned by hand and filled with high quality Italian extra virgin olive oil. The peppers are seasoned with a hint of garlic.
Try it as it is in antipasto, salads, sauces or pizza, for example.
6,50€ incl VAT (20,31€ per kg or per litre)These Italian apricots are allowed to ripen just right on the trees and not in cold storage. This way they are juicy and full of flavour at the time of picking. After picking, they are immediately taken for canning.
These small apricots, about the size of a walnut, are gently cooked and preserved in a sugar syrup made from cane sugar. The result is a wonderfully tasty and slightly nutty tasting preserved apricot that tastes like it came straight from the tree.
Try them in desserts, with ice cream or as part of a cheese board. Apricots also go well with savoury dishes such as pork chops, duck breast and even roast chicken. And don't forget to make the most of the charming-sweet-sugary flavour in cocktails, for example!




















