22,50€ incl VAT (90,00€ per kg or liter)Sigillo Verde balm from La Bonissima, a modern balsamic manufacturer, has been aged in oak barrels for at least five years. It has developed intense fruity aromas and a classic dark color. Try Sigillo Verde balsamic, especially as a seasoning for roasts and meatballs, or as an elegant sauce for cooked vegetables.
- 5,10€ incl VAT (78,46€ per kg or per litre)
La Maison Godard’s authentic truffle-flavored country thistle is full of rustic, French flavors. The terrine made from pork and liver is seasoned with authentic black truffle from product 3 %.
- 1450,00€ incl VAT (14500,00€ per kg or per litre)
Carved from a walnut tree, the luxurious and numbered box hides a 100-year-old balsamic, La Bonissima's crown jewel. hedonistically for enjoyment.
- 52,50€ incl VAT (210,00€ per kg or liter)
The pride of La Bonissima in Modena is the Sigillo Platino balsamic matured for at least 15 years. Aged in oak barrels, this dark balsamic is densely aromatic with its multidimensional yet delicate, sweet aromas. Try it especially with strawberries and desserts. Here you will also find an inseparable partner for Parmesan cheese!
- 32,60€ incl VAT (32,60€ per kg or per litre)
Cuvée Pauline extra virgin olive oil is a top quality “grand cru” organic olive oil. This cold-pressed olive oil uses olives of carefully selected varieties from the best regions of Europe, which are still harvested at a very young age. Early collection gives the oil its straightforward taste and vibrant aromas. Try it especially on salads, tomatoes and other fresh vegetables!
- 2,95€ incl VAT (19,67€ per kg or per litre)
Lucien Georgelin's violet caramel is a delicious first taste of spring. Violet caramel is a traditional delicacy from Toulouse in the south of France. The caramels are made with high quality cane sugar and the pulp is allowed to cook in peace in a large pot - just like in the old days.
- 5,75€ incl VAT (23,00€ per kg or liter)
Italian tomato pasta. Morelli. 250g. Egg pasta with wheat bran. Artisanal product. Cooking time 5 min.
- 7,90€ incl VAT (98,75€ per kg or per litre)
Even more traditional than the Provencal tradition, the herbal blend “Herbes de Provence” is one of the cornerstones of Mediterranean cuisine. The beautiful vintage jar is packaged with a blend of only premium herbs that does not contain any genetically modified plants (GMOs) or artificial colors, flavors or preservatives.
- 6,60€ incl VAT (13,20€ per kg or per litre)
La Ponote Du Puy lentils are green lentils grown in central France at an altitude of 1,100 meters. Traditional lentil cultivation has been practiced in the area for 2,000 years. The climate and soil of the area give them their unique aromatic taste, fine texture and thin skin. In addition to their delicious taste, they are rich in antioxidants, iron and magnesium, and protein and fiber.
- 5,80€ incl VAT (16,57€ per kg or per litre)
What would be an apéro or tapas moment without little cornichons? Cocktail cucumbers from the French Percheron Freres are hand-picked and preserved in vinegar with coriander and tarragon. Order and taste but be careful not to get caught!
- 6,20€ incl VAT (12,40€ per kg or per litre)
Traditional Italian pasta. Morelli. 500g. Durum wheat. Artisanal product. Cooking time 12 min.
- 4,55€ incl VAT (32,50€ per kg or per litre)
Biscuiterie du Quercy is one of the main producers of artisanal rings in France. Its traditional meringues are wonderfully soft and tough on the inside and crunchy on the outside. A slight hint of vanilla gives the meringues a sophisticated flavor.
- 4,65€ incl VAT (€6.46 per kg or liter)
Mariangela Prunotto’s organic tomato passport is made from sun-ripened Italian tomatoes picked at just the right moment. The tomato paste, ie the pasteurized tomatoes, has been cooked and preserved from pure organic tomatoes, and nothing else has been added to it. Use as such as a tomato sauce or other sauce base.
- 9,90€ incl VAT (30,94€ per kg or per litre)
To enjoy authentic Italian artichokes, try Mariangela Prunotto’s grilled artichokes in olive oil. Here you will find an easy and delicious side dish for many different dishes, an ingredient in a salad or an antipasta plate to offer. Also try artichoke pasta!
- 4,95€ incl VAT (38,08€ per kg or per litre)
Authentic Italian red pesto is made from sun-ripened organic tomatoes and cashews, among other things, which give this delicious organic pesto its own special aroma. The strong-tasting but balanced pesto is suitable for many uses, from bruscheta to pasta and crostines. Also try it as such, as a side dish or filling with red meat or chicken!
- 4,95€ incl VAT (38,08€ per kg or per litre)
Authentic Italian green pesto is made from fresh organic basil, extra virgin olive oil, pine nuts, sea salt and lemon juice - without any artificial flavors or ingredients. Basil, hand-picked in August, is used fresh immediately, guaranteeing the authentic and delicious aromas of pesto. Try and find your new favorite pesto!
- 33,20€ incl VAT (2656,00€ per kg or liter)
Even outside the truffle season, you can enjoy whole black truffles on La Maison Godard’s preserved black truffle. Serve it as it is thinly sliced or use to season different dishes. When preserved, the luxurious taste of black truffle only intensifies, which is why it is considered and valued as an ingredient in French cuisine.
- 22,80€ incl VAT
Designed in a Mediterranean retro style, La Maison Alziar’s olive oil jug both adorns the kitchen and makes dispensing olive oil easier. The volume of the jug is 500 ml. The jug is sold empty.
- 12,80€ incl VAT (51,20€ per kg or per litre)
La Maison Alziar's truffle oil makes it easy to season pastas, risottos and scrambled eggs. This olive oil flavored with real truffles also goes particularly well with parmesan. Only the cleanest and finest raw materials have been used in the oil.
- 19,40€ incl VAT (38,80€ per kg or per litre)
Cuvée Pauline extra virgin olive oil is a top quality “grand cru” organic olive oil. This cold-pressed olive oil uses olives of carefully selected varieties from the best regions of Europe, which are still harvested at a very young age. Early collection gives the oil its straightforward taste and vibrant aromas. Try it especially on salads, tomatoes and other fresh vegetables!
