49,95€ incl VAT (18,50€ per kg or per litre)Olives Arnaud’s thyme-flavored dark olives preserved in sunflower oil and seasoned with thyme. They are low in salt and are suitable for many, from cooking to snacking as such.
- 7,80€ incl VAT (39,00€ per kg or liter)
The duck stone circle is one of the lesser-known ingredients in French cuisine in Finland. For gourmets, however, the duck stone circuit is certainly a familiar product. Serve with chilled stone pie slices, for example, with salad or potatoes made in the Sarland style, ie potatoes fried in goose fat!
- 3,95€ incl VAT (26,33€ per kg or per litre)
Waffle rolls or “Gaufres Géantes” or giant waffles are one of the specialties of the Biscuiterie du Quercy. Crispy rolls baked from fresh eggs are suitable as such to be enjoyed or with any dessert.
We will send this gift card via Post. The gift card can be found in DeliDeli's stores or online store. The gift card cannot be exchanged for cash
If you still have time to give the gift, you can order a stylish gift card to be mailed to us for the amount you want. If, on the other hand, it is not very long before the party starts, you can obtain our electronic gift card with a few clicks and print it for the recipient of the gift or give it directly in electronic form. Our electronic gift card will arrive in your email at its best in less than half an hour and in 24 hours at the latest.
- 4,60€ incl VAT (9,20€ per kg or per litre)
Belugu lentils are often called lentil caviar. They are considered the best lenses due to the uniform round shape of the lens, the black color and the smooth surface. In addition to its delicious taste and upright texture, belgian lentils are rich in fiber, protein and minerals.
- 3,95€ incl VAT (9,88€ per kg or per litre)
Quinoa is a member of the legume family that looks like a grain but is actually a leafy vegetable - a relative of beetroot and spinach. The Incas called it 'motherwort', and with good reason: this tiny, pearly grain is a treasure trove of protein, minerals and fibre. Trescarte's Le Bon Semeur quinoa comes from the highlands of Peru and Bolivia, where it has been grown for millennia. Quinoa contains all the essential amino acids, making it the perfect source of protein for a vegetarian diet. It is particularly rich in iron, manganese, copper and potassium. Quinoa is also rich in fibre, which contributes to well-being. Cooking time is quick - just 15 minutes - and the result is a lightly nutty, slightly crunchy grain that goes with many dishes. Trescarte is a French family business founded in 1959, specialising in the selection and packaging of pulses and cereals. The company is particularly known for its Lentilles vertes du Puy PDO, but Le Bon Semeur products share the same quality philosophy: careful selection of raw materials and modern sorting methods. Trescarte is located in Loudes, Auvergne, and employs around 30 people in its new, environmentally friendly premises. The company's mission is to offer high-quality pulses and grains both under its own brands (La Ponote, Le Bon Semeur, Le Cygne) and as private label products for retail chains. Quinoa is ideal as a base for hot and cold salads, as a substitute for cooked rice or as a protein supplement. You can also use it as a breakfast porridge, in smoothie bowls or in baking. Feel free to combine it with vegetables, nuts and fruit - quinoa can be used in both savoury and sweet dishes. Because quinoa is gluten-free and nutrient-rich, it is ideal for a wide range of special diets. It is also a favourite with vegetarians and vegans thanks to its high protein content.
- 2,95€ incl VAT (5,90€ per kg or per litre)
Red lentils or coral lentils are a shell-less lentil known for its pink salmon colour and fast cooking time. During cooking, its colour turns yellow-orange. This organic lentil is a solid choice for soups, soups and Indian dhal, where it adds a pleasant, slightly sweet taste. Coral lentils are a great source of fibre and iron, making them an excellent addition to a healthy diet. Trescarte's Le Bon Semeur red lentil is organically grown and is part of the company's range of high quality pulses. The lentils are selected and sorted with the same care as Trescarte's famous Lentilles vertes du Puy PDO. The peeled coral lentils are quick and easy to prepare - no pre-soaking is required and cooking time is only 10-15 minutes. Trescarte is a French family business founded in 1959. The company is headquartered in Loudes, Auvergne, from where it controls about 13% of the French pulse market. Trescarte is best known for its Lentilles vertes du Puy PDO lentils, but its range covers a wide variety of lentils and pulses. The company has invested heavily in modern technology and environmentally friendly production methods. The new plant has two sorting lines and seven packaging machines and employs around 30 people. Trescarte's production philosophy emphasises environmental responsibility: no water emissions, organic pest control in silos, composting of organic waste and dust recovery. The company sells its products under its own brands (La Ponote, Le Bon Semeur, Le Cygne) and as private label products for retail chains. Red mustard is a versatile raw material that is ideal for Indian cuisine. Use it in dhal soups, curry sauces, soups or as pakoras. It is also suitable for Mediterranean dishes, salads and vegetable Bolognese sauce. Coral lentils absorb spices well and are easily flavoured with cucumber, ginger, coriander and chilli. Because of its short cooking time and the ease with which it breaks down into a smooth paste, it is the perfect choice for smooth soups and sauces. Lentils are an excellent source of protein and fibre in a vegetarian diet.
- 5,50€ incl VAT (22,00€ per kg or liter)
This festive champagne vinegar is made in Reims, Champagne. The production follows the traditions of champagne production. The vinegar has been matured in oak barrels for 12 months, which has brought the vinegar its unique subtle and oak aromas.
- 4,20€ incl VAT (4,20€ per kg or per litre)
Italian organic 00 flour from the Mariangela Prunotto farm. Very finely ground soft wheat, ideal for pasta, pizza, bread and pastries. 1 kg.
- 4,95€ incl VAT (38,08€ per kg or per litre)
Authentic Italian green pesto is made from fresh organic basil, extra virgin olive oil, pine nuts, sea salt and lemon juice - without any artificial flavors or ingredients. Basil, hand-picked in August, is used fresh immediately, guaranteeing the authentic and delicious aromas of pesto. Try and find your new favorite pesto!
- 6,60€ incl VAT (13,20€ per kg or per litre)
La Ponote Du Puy lentils are green lentils grown in central France at an altitude of 1,100 meters. Traditional lentil cultivation has been practiced in the area for 2,000 years. The climate and soil of the area give them their unique aromatic taste, fine texture and thin skin. In addition to their delicious taste, they are rich in antioxidants, iron and magnesium, and protein and fiber.
- 4,95€ incl VAT (38,08€ per kg or per litre)
Authentic Italian red pesto is made from sun-ripened organic tomatoes and cashews, among other things, which give this delicious organic pesto its own special aroma. The strong-tasting but balanced pesto is suitable for many uses, from bruscheta to pasta and crostines. Also try it as such, as a side dish or filling with red meat or chicken!
- 4,30€ incl VAT (17,20€ per kg or per litre)
DeliDel red wine vinegar is made from carefully selected grapes and matured for 12 months in oak barrels. Thanks to ripening, red wine vinegar acquires its characteristic round and oaky aroma. The grapes used in the vinegar, on the other hand, bring the deep ruby red color of the vinegar in addition to its aromas. Our red wine vinegar is well suited for both salads and meat dishes.
- 4,30€ incl VAT (17,20€ per kg or per litre)
The basic ingredients of every kitchen include high-quality white wine vinegar. DeliDel white wine vinegar is made from white wine vinegar and a grape juice concentrate from Chardonnay grapes, which gives the vinegar a soft, fruity and delicately woody aroma. It is especially suitable for fish dishes as well as traditional beurre Blanc sauce.
- 5,20€ incl VAT (20,80€ per kg or per litre)
Normandy is famous for its apple ciders, which are also used to make popular apple cider vinegars in the region. Their digestive properties have made vinegars a favorite for all types of seasonings, such as salads, sauces or fish and chicken broths.
- 10,90€ incl VAT (27,25€ per kg or per litre)
Acacia honey from Mariangela Prunotto in Italy is a high quality and subtly aromatic honey. It is a single-flowered honey produced by bees that have pollinated the acacia trees in their vicinity. Thanks to its mild taste, acacia honey is suitable for sweetening a wide range of desserts and beverages, as its aroma does not mask the aromas of the food or drink to be sweetened.
- 5,60€ incl VAT (14,00€ per kg or liter)
And the Grands classiques de la Conserverie la Belle-iloise!
One of the traditional classics of la Belle-cheerful is Breton fish soup. The soup is traditionally complemented with a pinch of rouille, a few croutons and a touch of grated cheese. Bon appétit!
- 5,75€ incl VAT (23,00€ per kg or liter)
Italian chilli pasta. Morelli. 250g. Egg pasta with wheat bran. Artisanal product. Cooking time 8 min.
- 6,20€ incl VAT (24,80€ per kg or per litre)
Italian egg pasta with wheat bran. Morelli. 250g. Durum wheat, chicken eggs 14,52%, wheat germ 2,9%. Cooking time 8 min.
