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7,60The high quality Simone extra virgin olive oil from Frantoio D'Orazio in Italy is a monovarietal olive oil, meaning it is made only from olives of the Simone variety in the region. It has a light and refined flavour. It has a rather bitter mouthfeel with a medium pepperiness.
The Simone variety has long been cultivated in the Conversano region of Apulia and derives its characteristic aroma from the soil and climate of the region.
This oil has been the pride of Frantoio D'Orazio for 50 years!
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10,90Biolean orange-flavoured Cretan organic olive oil is a unique olive oil that exudes exoticism and freshness. The oil is produced by pressing the carefully selected Koroneiki olives grown on the farm in a stone mill together with fresh sour oranges. The result is an oil with a fresh hint of gentle orange blossom and tart orange. This is a real delicacy for cooking and salads.
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7,60As its name suggests, L'Italiano olive oil is 100% Italian. It combines carefully selected Italian olives of different varieties to produce fruity and slightly spicy extra virgin olive oil by cold pressing. The versatile L'Italiano is the perfect pair of flavors, especially for red salad, steamed white fish and vegetables.
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58,00Merula extra virgin olive oil from Marques de Valdueza, Spain, is a medium-strong olive oil dominated by fruity aromas. The perfect harmony of the flavors of the oil is obtained from olives harvested at just the right time and transported immediately for cold pressing. A neatly used faucet pack is enough for even longer.
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10,90Biolea's organic olive oil with lemon flavour is made by cold pressing olives in a traditional stone mill together with whole organic lemons. Only olives of the Koroneiki variety, grown responsibly on the farm, are used in the olive oil.
This Lemonio Olive Oil takes the classic combination of olive oil and lemon to a new level with its natural, fresh lemon flavour. This is organic olive oil at its best!
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7,90Grape seed oil withstands very high temperatures, so it is the best oil for frying. The grape seed oil of Huilerie Cauvin in France is high in good fatty acids and is therefore a natural part of a healthy diet.
