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J’aime l’Huile d’Olive

  • oil tasting art collection flavored olive oils 8x12 ml min jpg
    9,50

    The Italian Terre Francescane range of flavoured olive oils contains 8 sachets of extra virgin olive oil. All flavours are based on 100% cold-pressed Italian extra virgin olive oil.

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  • Frantoio dorazio oltramare extra virgin olive oil 500ml min
    19,50

    The eight different varieties used in Frantoio D'Orazio's Oltamare olive oil from Italy create a harmonious symphony of aromas. This high-quality extra virgin olive oil has a light fruity taste, and its aroma emphasizes the notes of leaves and grass. The bottles of Frantoio D'Orazio's Opera series olive oils have a unique and beautiful pattern for each different product, which makes the olive oil a beautiful Mediterranean element in the kitchen.

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  • biolea orange min
    10,90

    Biolean orange-flavoured Cretan organic olive oil is a unique olive oil that exudes exoticism and freshness. The oil is produced by pressing the carefully selected Koroneiki olives grown on the farm in a stone mill together with fresh sour oranges. The result is an oil with a fresh hint of gentle orange blossom and tart orange. This is a real delicacy for cooking and salads.

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  • oleosophia extra virgin olive oil manaki 500 ml min
    19,50

    Manaki First Harvest extra virgin olive oil from Greek Oleosophy is a high quality, award-winning olive oil. It is made from the first olives of the Manaki variety picked in October. The oil is a monovarietal oil, which means that only olives of one variety from the same region are used.

    Manaki First Harvest olive oil has a mild and very fruity taste. It is rich in green, grassy aromas. It is at its best when used on its own, for example in salads, with bread or as a finishing touch to a dish without heating.

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  • Marques de Valdueza extra Virgin olive oil
    9,20

    Marques de Valdueza Extra Virgin olive oil from Spain is an extra virgin olive oil with a lush aroma of spring, with a clear herbiness and fruitiness of young olives. A mixture of the four varieties is prepared by cold pressing. Its taste is medium, which makes it the perfect companion for cooking and seasoning.

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