Overripe olive pig
For 4 you need 1 kg of pork casserole 1/2 cup Prunotto tomato passata + the same amount of water 1 dl DeliDel sun-dried tomatoes 1 pack Olives Arnaud's black wrinkle olives 2 carrots…
Autumn smoky minced lamb soup
For 4 you will need a large saucepan 500g minced lamb 3 large carrots 1 courgette 1 shallot 4 cloves of garlic 3 tsp DeliDel Modena balsamic 1/2 bottle of Prunotto tomato paste 3 tsp [...]
Truffle roast
For 4 you will need 500-600 g roast beef 2 tsp Pebeyre truffle salt 1 tsp black pepper powder Baking sheet 1,5 h 140 degrees Take the meat out of the fridge at least half an hour before cooking. Bake [...]
Marinated chicken and bulgur salad
For 2 you will need Chicken: 400 g roast chicken or breast fillet 1 bunch of DeliDel fig jam 1 teaspoon of pretzel 2 tbsp olive oil 1/2 teaspoon of black pepper Bulgur salad 4 iceberg lettuce leaves 2 preserved lemons [...]
Smoked salmon with dill pesto lens bed
For 2 you will need 2 dl Puy lentils Grey salt in the cooking water A suitable piece of Lionel's warm salmon 1 large carrot A bag of spinach leaves (60-80g) 3 tsp DeliDel dill pesto 1 avocado 10 cherry tomatoes 1 tbsp [...]
Nice salad à la Laura
For 4 people 3 large solid potatoes 1 ball of salad. Also choose hard leaf salad 1 -2 avocado 1 red onion 3 eggs 1 tbsp Belle happy Germon tuna in oil Prunotto grilled…
Feta-Passata soup
Serves 4 1 teaspoon garlic cream 1 tablespoon grapeseed oil 1 pint organic basil passata Quickly heat the oil and garlic cream in a saucepan. Pour in the whole bottle of organic passata and half [...]
Dijon ribs for barbecue
For 2 people Mix the sauce for 2 ribs, or about 1 kg 4 tbsp olive oil 2 tbsp honey Dijon mustard 1/2 tsp salted coriander 1/2 tsp Provence herb mix Mix the ingredients well [...]
Brittany fish soup with cheese and croutons
For 2 people 1 pk Belle Joy fish soup 1 pk rouille sauce 100g Gruyere cheese croutons Grate the cheese. Drain the soup and about half a jar of water into a saucepan and heat the soup, [...]
Salmon a la moutarde
Serves 4 1 salmon fillet 1 pk sour cream 3 tsp Delin Dijon or honey Dijon mustard 1 tsp lemon juice approx. 1/2 tsp lemon zest 10g butter pretzels Place the salmon in a [...]